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Contact us for orders and availability|Guatemalan specialty coffee
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Atitlán Natural — Rise Series Guatemalan specialty coffee from Atitlán

Rise Series

Atitlán Natural

BLUEBERRY · WINE · DARK CHOCOLATE

From the hillsides above Lake Atitlán, this naturally processed coffee dries slowly on raised beds, developing rich fruit aromas that feel almost wine-like. The result is bold, expressive, and undeniably Guatemalan.

Availability and ordering

We are not selling directly through the website yet. Contact us and we will help with available coffees, quantity, grind and ordering.

Contact us about this coffee
Details+
Farm: Cooperativa Atitlán · Region: Atitlán · Altitude: 1,650 masl · Variety: Bourbon, Caturra · Process: Natural
Brew Guide+
Pour-over: 93 °C, 1:16, 3 min. Espresso: 92 °C, 1:2, 26 sec. French press: 94 °C, 1:15, 4 min.
Delivery+
Contact us for availability, roast status and delivery. We clarify quantity, grind and practical delivery directly.
Impact+
This coffee supports the Atitlán cooperative, providing 120 farming families with access to better processing equipment and fair prices.
Coffee hills in Atitlán, Guatemala — origin story of Atitlán Natural

Origin Story

From the hillsides above Lake Atitlán, this naturally processed coffee dries slowly on raised beds, developing rich fruit aromas that feel almost wine-like. The result is bold, expressive, and undeniably Guatemalan.

This coffee supports the Atitlán cooperative, providing 120 farming families with access to better processing equipment and fair prices.

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